The Loire Valley
This film exposes the vineyards, press houses, cellars, caves, and tasting rooms of the wine-producing area of the Loire Valley in Touraine, Anjou and Saumur, and the Pays Nantais. Observes the different grape varieties and production methods that yield such well-known wines as the cabernets of Bourgdeill, sparkling Saumur, Rose d'Anjou, Coteaux du Layon, Gros Plan, Muscadet, and the sparkling wines made by the champagne method in Vouvray.
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📋 Film Details
| Year | 1986 |
| Country | United States of America |
| Genre | Documentary |
| Director | John Dooley |
| Runtime | 24 min. |
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🎬 MovieFinder's Take
The Loire Valley is an acquired taste at 0.0/10. We recommend checking the trailer and synopsis before diving in.
Not every film is made for everyone. Read the synopsis, watch the trailer — you'll know right away if it's for you.
A classic from 1986. They don't make them like this anymore — which is exactly why you should watch it. Best for: genre fans and those open to something unconventional.
— MovieFinder Editorial
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